Cook/Chef required for a face paced restaurant in the heart of Canterbury offering freshly prepared high quality dishes. This role requires you to ensure standards and EHO regulations are at the highest level and maintaining stock levels and rotation.
5 days a week, 9am - 5pm including weekends.
Competitive rates based on experience.
Flexible and fair hours
Pension scheme enrolment
Free food when working a full shift
Pay: From £15.00 per hour
Benefits:
- Company pension
- Discounted or free food
Experience:
- Kitchen: 1 year (required)
Work Location: In person
