Nestled in the heart of Ringwood, The Inn On The Furlong is renowned for its warm hospitality, delicious home-cooked food, and vibrant atmosphere. We offer a variety of dining options, from hearty breakfasts to exquisite lunches and evening meals, all complemented by lively events and sports screenings.
We are looking for a Chef's Assistant who has a passion for fresh home cooked food.
Role Includes:
- Preparing and serving Breakfast and Lunch
- Assisting other Chef's with their duties
- Maintaining Health & Safety Standards
- Maintaining cleanliness
To thrive in this role, you will bring your love for creating delicious, freshly made food and your desire to work alongside our existing kitchen team.
Working Hours:
- Between 20 and 30 hours per week Monday to Friday between 10am and 3pm
- No weekend shifts
- No split shifts
- No evenings
Are you the right person for the job?
- Preferably at least 1 years in food preparation and cooking
- Experience as a Sous Chef or Chef de Partie would be beneficial
- A deep love for food and a commitment to culinary excellence
- Strong understanding of food safety regulations and practices
What will your role look like?
- Consistently create dishes that meet our high standards of quality and presentation
- Maintain excellent standards of food safety, health, and hygiene, along with efficient stock control
- Bring enthusiasm and passion for food, driving our kitchen operations to new heights
What can you expect in return?
- Enjoy no late nights, no split shifts, and weekends off
- Join a successful and friendly team dedicated to high standards and continuous improvement
- Earn a good salary with potential growth based on your experience and contributions
Apply in the first instance either in person, by telephoning 01425 475139 asking for either Garry or AJ or by email
Job Types: Part-time, Permanent
Pay: Up to £12.95 per hour
Benefits:
Experience:
Work Location: In person
