Overview
We are seeking an enthusiastic and professional Bartender to join our dynamic team. The ideal candidate will excel in providing exceptional customer service in a fast-paced environment. This role requires a personable individual with strong multitasking skills and experience in food and beverage service. The bartender will be responsible for preparing and serving drinks, maintaining a welcoming atmosphere, and ensuring all safety and food handling standards are met.
Duties
- Prepare and serve alcoholic and non-alcoholic beverages accurately using POS systems.
- Engage with customers to create a memorable experience, offering recommendations and answering questions about drinks and menu items.
- Manage cash handling, cashiering, and processing payments efficiently.
- Maintain cleanliness and organization of the bar area in compliance with food safety standards.
- Restock bar supplies, garnishes, and beverages as needed to ensure smooth operation.
- Monitor guest behavior to promote responsible drinking and adherence to alcohol laws.
- Collaborate with kitchen staff during catering or banquet events to coordinate food and beverage service.
- Uphold high standards of hospitality, ensuring all guests feel valued and attended to during their visit.
- Assist with event setup, breakdown, and catering services when required.
Skills
- Proficiency with POS systems.
- Strong time management skills to handle multiple orders efficiently during busy hours.
- Excellent customer service skills with a friendly, approachable demeanor.
- Experience in fine dining, nightclub, banquet, or food service environments preferred.
- Knowledge of food safety protocols and proper food handling procedures.
- Ability to perform basic math for cash handling, retail math, and calculating bills or tips accurately.
- Previous experience in the food industry or hospitality sector is highly desirable.
- Experience with cocktail crafting is a plus.
- Ability to work night shifts and weekends as needed. This position offers an exciting opportunity for individuals passionate about hospitality and the food industry. Candidates should possess excellent communication skills, a positive attitude, and the ability to thrive in a team-oriented environment.
Job Types: Full-time, Part-time, Zero hours contract
Pay: £12.21-£15.00 per hour
Expected hours: 10 – 45 per week
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Relocation assistance
Work Location: In person
