Job Ref: SCO7688
Branch: Forgan's St Andrews
Location: Forgan's St Andrews, Saint Andrews
Salary/Benefits: Competitive Salary With Tronc
Contract type: Permanent
Hours: Full Time
Posted date: 13/08/2026
Closing date: 13/09/2026
About Us:
The Scotsman Group is Scotland’s largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more.
The Role:
As a Commis Chef, your role will include:
- Preparing ingredients for senior chefs, ensuring great attention to detail for the menu specs provided.
- Working to a high standard to ensure customers receive the best quality food.
- Complying with all health and safety regulations and hygiene standards.
The Person:
The ideal candidate will have:
- Experience in a similar role or a keen interest in pursuing a culinary career.
- The ability to work in a fast paced and high pressured environment.
- Availability to work shifts, including evenings and weekends as per business needs.
What We Offer:
- TRONC electronic tips – Our staff keep 100% of tips earned in venues.
- Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.
- 30% off of food and cinema tickets in all of our venues across Scotland.
- Hotel and Apartment discounts.
- Access to Scotsman Perks Benefits Portal.
- Staff meals on duty.
- Flexible working opportunities.
- Career development through our Scotsman Steps training programme.
- Head Office Development Days.
- Refer a Friend Scheme.
Next Steps:
If you think this is the role for you then apply now and one of our friendly team will be in touch.
Located in the heart of St Andrews, Forgan’s is a modern restaurant with a traditional Scottish heart. The Forgan’s team are passionate about providing tasty seasonal food, a tipple or two from their vast Scottish gin collection and throwing the best ceilidhs in the area.