The Kitchen Porter plays a vital support role in the smooth operation of a professional kitchen. They are responsible for maintaining cleanliness, hygiene, and organisation within the kitchen and food preparation areas. Kitchen Porters assist chefs and kitchen staff by ensuring equipment, utensils, and workspaces are clean, stocked, and ready for service. This role is essential for maintaining food safety standards and supporting efficient kitchen operations.
The Springdene Group have been caring for their local communities since 1969 and offer luxurious, state-of-the art care across three homes.
Our founders were inspired by a radical approach to care of the elderly, taking the view that psychological, physical and environmental stimulation would promote a longer, healthier and happier life.
We’re still owned and managed by the same family today, with these identical core values being built upon for generations. You only need to look at our testimonials and our reputation in the local community to see how high we stand.
But this reputation doesn’t come without the hard work and dedication of our specially selected staff – each one hand-picked and trained to the highest professional standards. Many come from nursing backgrounds and/or have extensive elderly care experience, incorporating valuable skills into the Springdene family.
8-10 Crescent Road, Enfield, EN2 7BL
020 8367 9966
[email protected]
