We are looking for an ambitious Chef de Partie with passion for food to expand our team at The Blue Bell in Smallwood.
Essential skills:
- Able to prepare fresh ingredients to a high standard
- Deal with deliveries and stock rotation
- Able to work efficiently as part of a team
- Maintain high standard of hygiene
- Good attention to details
- Passion for food and striving for a progression
- Great communication skills with team
We offer:
-Flexible hours and great work/life balance
-TRONC (up to 3k per annum)
- Uniforms provided and washed on site
- Staff food when on shift
- Meals discount
- Training and development
Experience in a Country pub is preferred but if you have a positive attitude and are enthusiastic about learning, we'd like to hear from you.
This is an exciting time to join the team. We will be growing as a venue and as a brand to multiple sites in the future, giving a clear path for progression.
Our menu changes regularly and so we require someone with passion and creativity to join our established team.
If you are looking for an exciting opportunity and new challenge, please apply by sending your CV.
Job Types: Full-time, Permanent
Pay: £12.71-£13.50 per hour
Benefits:
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Work Location: In person
