Be part of something big – including brand-new openings! We are thrilled to have been crowned the ‘Best Pub Employer’ for 2025 at The Publican Awards!
If you’ve mastered the smoker, lead the line with pride, and live for the buzz of a busy kitchen – now’s the time to take your next step.
We’re looking for a Openings Pitmaster ready to level up. Even better, we’ve got new restaurant openings on the horizon, and we want our own Hickory’s legends leading the charge.
What we’re looking for:
Passion for proper BBQ and delivering the highest food standards
Strong leaders who build solid kitchen teams and set the pace
Cool under pressure and calm in the madness of a packed pass
Excitement for the challenge of opening a brand-new kitchen and shaping it from day one
What’s in it for you:
Competitive salary based on your role, plus Tip Jar & bonus opportunities
Leadership training & development through the Hickory’s Training Academy
Industry-recognised qualifications – all the way up to Degree level
The chance to take on new openings and build your own kitchen team
Free team food & drink every shift (we keep our chefs well fed!)
Paid "Moments that Matter" days off – for the big life stuff
Christmas Day off – every year
Birthday meal on us for you & your crew
Team discount – 25% for you & 5 mates (rising to 50% with loyal service)
Road trips, enrichment days & our epic team parties
Wellbeing support & 24/7 access to our wellness programme
Apply now, speak to your Head Chef or GM, and let’s chat about how you can grow your Hickory’s journey – whether it’s running a kitchen, stepping into a new opening, or becoming a future Head Chef.
