We’re looking for friendly, reliable and enthusiastic staff to join our team for the October–December seasonal period. The role will be mainly weekend work, with some weekday shifts available.
You’ll be working across our Pumpkin Patch and the Cafe.
Responsibilities:
- Greet and seat customers in a friendly and professional manner
- Take food and drink orders accurately and promptly
- Deliver orders to tables in a timely manner
- Provide excellent customer service and address any customer concerns or inquiries
- Upsell menu items and promote daily specials
- Collaborate with kitchen staff to ensure accurate order preparation and timely delivery
- Maintain cleanliness and organization of the dining area
- Handle cash and credit card transactions accurately
- Strictly adhere to all relevant legislation and policies relating to health and safety and food hygiene
Skills:
- Strong culinary knowledge to assist customers with menu choices
- Proficient in food preparation and handling techniques
- Familiarity with food safety regulations and procedures
- Excellent guest service skills, including active listening and problem-solving abilities
- Ability to work effectively in a fast-paced restaurant environment
- Time management skills to prioritize tasks and meet customer needs promptly
- Upselling skills to increase sales and enhance the dining experience for customers
- Hospitality mindset to create a welcoming atmosphere for guests
- Basic math skills for handling payments accurately
-Strong sense of team spirit and willingness to support others
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by the manager.
Pay: £8.00-£12.80 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount
Experience:
- Hospitality: 1 year (required)
Work Location: In person
