General Manager – Deadwood Smokehouse, Nantwich
Location: Nantwich, Cheshire
Position Type: Full-Time, Permanent
About Deadwood Smokehouse
At Deadwood Smokehouse, we bring the bold, smoky flavours of the American South to the heart of Cheshire. Known for our slow-cooked meats, vibrant cocktails, and warm hospitality, we’re more than just a restaurant—we’re a destination. As we continue to grow and evolve, we’re looking for a dynamic and driven General Manager to lead our Nantwich team and deliver unforgettable guest experiences.
The Role
As General Manager, you’ll be the heartbeat of our Nantwich location—leading from the front, inspiring your team, and ensuring every guest leaves with a full belly and a big smile. You’ll be responsible for the day-to-day operations, team development, financial performance, and upholding the Deadwood brand’s high standards of service, quality, and atmosphere.
Key Responsibilities
- Lead, coach, and develop a high-performing front and back-of-house team
- Ensure exceptional guest experiences through warm, attentive service and consistent food quality
- Maintain operational excellence in line with brand standards, health & safety, and licensing regulations
- Drive sales and profitability through effective cost control, stock management, and local marketing
- Recruit, train, and retain top talent, fostering a positive and professional work culture
- Collaborate with the executive team on menu development, promotions, and brand initiatives
- Handle guest feedback with professionalism and a solutions-focused mindset
- Represent Deadwood Smokehouse in the local community and build strong relationships with suppliers and partners
About You
- Proven experience as a General Manager or senior leadership role in a high-volume hospitality environment
- Passionate about food, drink, and delivering outstanding customer service
- Strong leadership, communication, and people management skills
- Commercially savvy with a track record of hitting targets and managing budgets
- Calm under pressure, highly organized, and solutions-oriented
- A hands-on leader who leads by example and isn’t afraid to roll up their sleeves
- Knowledge of Texan or Southern-style cuisine is a bonus—but a love for bold flavours is a must
What We Offer
- Competitive pay with performance-based bonus
- Staff discounts and perks
- A vibrant, supportive team culture
- The chance to shape the future of a standout smokehouse experience
Job Types: Full-time, Permanent
Pay: £13.50-£15.00 per hour
Benefits:
- Discounted or free food
- Employee discount
Ability to commute/relocate:
- Nantwich CW5 5LL: reliably commute or plan to relocate before starting work (required)
Experience:
- Serving: 2 years (required)
- Bartending: 2 years (preferred)
- Hospitality: 3 years (required)
- Hospitality management: 2 years (required)
Language:
Work authorisation:
- United Kingdom (required)
Location:
- Nantwich CW5 5LL (preferred)
Work Location: In person
