Job Summary
We are seeking a dynamic and experienced Shift Manager to oversee daily operations within our busy food service environment. The ideal candidate will possess strong leadership skills, a solid background in food production and hospitality, and the ability to manage a team effectively. This role offers an excellent opportunity to contribute to a vibrant team while ensuring high standards of food safety, quality, and customer satisfaction. The Shift Manager will be responsible for supervising staff, maintaining operational efficiency, and upholding health and safety regulations.
Duties
- Supervise and coordinate daily food production activities, ensuring timely delivery of orders
- Lead and motivate team members, providing guidance and support to optimise performance
- Oversee food preparation, cooking, serving, and kitchen operations to ensure quality standards are met
- Manage staff scheduling, training, and development to foster a positive working environment
- Ensure compliance with food safety regulations and maintain cleanliness standards across the premises
- Monitor inventory levels and assist with ordering supplies as needed
- Handle customer enquiries or complaints professionally, ensuring high levels of customer satisfaction
- Implement operational procedures to improve efficiency and minimise waste
- Conduct regular safety checks and ensure adherence to health and safety policies
Qualifications
- Proven experience in food production, cooking, serving, or related hospitality roles
- Prior management or supervising experience within a restaurant or kitchen setting
- Strong leadership skills with the ability to motivate a diverse team
- Knowledge of food safety standards and best practices in food handling
- Experience in restaurant management or culinary supervision is highly desirable
- Excellent organisational skills with the ability to multitask effectively under pressure
- Familiarity with food preparation techniques and kitchen operations
- Barista experience is considered an advantage but not essential
- Demonstrated commitment to delivering exceptional customer service and maintaining high standards of cleanliness and safety
This position offers an engaging work environment where your leadership can make a meaningful impact. We value professionalism, dedication, and a passion for the hospitality industry.
Pay: From £14.00 per hour
Work Location: In person
