Sunday Shop Supervisor
Job Purpose
We are looking for a reliable, hands-on Sunday Shop Supervisor to run the shop each Sunday.
You will supervise two staff members and ensure the shop is fully stocked, well presented, and operating smoothly. The role includes managing ovens, heating and cooking prepared bakery items, preparing sandwiches, handling chicken preparation, and completing all end-of-day preparation for Monday.
This is a practical, working role where you will lead the team by example and remain actively involved throughout the day.
Key Responsibilities
Team Supervision
* Supervise and support two staff members
* Allocate tasks and ensure work is completed efficiently
* Maintain high standards of service, cleanliness, and presentation
* Assist with all shop duties as required
Food Production (Ovens & Hot Food)
* Manage ovens throughout the day
* Heat and cook prepared bakery items (pasties, sausage rolls, pies, etc.)
* Cook bacon and sausages as required
* Ensure all food is correctly cooked, presented, and stored
Chicken Preparation
* Pick and prepare chickens for sale
* Maintain clean and hygienic preparation areas
* Complete chicken preparation for the following day
Preparation
* Keep displays stocked and well presented
* Complete sandwich preparation for the next day
* Monitor stock levels and report shortages
Stock & Shop Presentation
* Keep all displays, counters, and fridges fully stocked
* Rotate stock and monitor freshness and dates
* Maintain a clean, tidy, and well-presented shop at all times
Monday Preparation
* Prepare sandwich fillings and other items for Monday
* Ensure all ingredients and stock are ready for the next day
* Clean and organise preparation areas, equipment, and fridges
* Leave the shop fully prepared for Monday trade
Food Safety & Hygiene
* Follow all food safety and hygiene procedures
* Maintain high personal hygiene standards
* Ensure safe food handling and storage at all times
* Keep all work areas clean and hygienic
* Report any issues to management immediately
Customer Service
* Provide friendly and efficient service
* Handle customer queries professionally
* Ensure products are well presented and of high quality
Person Specification
* Experience in a supervisory or senior shop/food role preferred
* Good understanding of food hygiene standards
* Strong organisational and time management skills
* Ability to lead and support a small team
* Reliable, responsible, and hands-on approach
* Able to work independently and use initiative
* High attention to detail and standards
Hours
Sundays 7am - 2.30pm
Summary
This role is responsible for running the Sunday operation, supervising staff, managing food preparation, and ensuring the shop is fully prepared for the following day.
Pay: From £13.00 per hour
Work Location: In person
