Job Summary
We are seeking a dedicated Savoury Team Operator to join our food production facility. The successful candidate will be responsible for operating and maintaining savoury food production lines, ensuring adherence to food safety standards, and supporting the overall efficiency of the manufacturing process. This role offers an excellent opportunity for individuals interested in food production and safety, with a focus on quality and operational excellence.
Responsibilities
- Glazing and lidding pies
- Operating and cleaning pie filling depositor
- Baking pies and cooling pies
- Making pie fillings for our scotch pies
- Adhering to work procedures
- Making products to visual standards
- Liaising with Team Leaders to ensure orders are met in full and on time
Skills
- No previous experience required
- Willingness to learn (full training will be given)
This role is ideal for motivated individuals passionate about food safety and quality assurance within a dynamic manufacturing setting.
Benefits:
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Work Location: In person
