Job Overview
We are seeking a dedicated Kitchen Assistant to support our culinary team in delivering high-quality food services. The successful candidate will play a vital role in meal preparation, food safety, and maintaining a clean and organised kitchen environment. This position offers an excellent opportunity to gain practical experience in catering and restaurant operations, ideal for individuals passionate about culinary arts and food service. The role involves working in a fast-paced environment, ensuring all tasks are completed efficiently and to the highest standards.
Responsibilities
- Assist with meal preparation and food assembly according to recipes and safety standards
- Support chefs and kitchen staff with basic cooking tasks and ingredient handling
- Maintain cleanliness of work surfaces, utensils, and kitchen equipment in compliance with food safety regulations
- Organise storage areas, ensuring ingredients are properly labelled and stored at correct temperatures
- Prepare ingredients such as washing, peeling, chopping, and portioning for cooking or serving
- Serve food to customers or staff in accordance with hygiene standards
- Follow health and safety procedures at all times to prevent accidents or contamination
- Support the team during busy periods by ensuring smooth operation of kitchen activities
- Cleaning of Kitchen area
- Responsible for Pot wash operations
Qualifications
- Previous experience in catering, restaurant work, or food preparation is advantageous but not essential; training will be provided
- Knowledge of food safety standards and hygiene practices is desirable
- Basic cooking skills and familiarity with kitchen equipment are beneficial
- Ability to work efficiently both independently and as part of a team in a fast-paced environment
- Good organisational skills with attention to detail
- Flexibility to work shifts as required, including weekends or evenings if necessary
- A positive attitude towards learning new skills and supporting team members
This role offers an excellent platform for individuals interested in developing their culinary skills within a professional setting. We value commitment, enthusiasm, and a strong work ethic in our team members.
Job Type: Part-time
Pay: £8.00-£12.00 per hour
Work Location: In person
