Job Vacancy: Kitchen Porter
Location: Stirling
Company: PBHC Ltd
About Us: The Allan Park Hotel has a rich history dating back to the 19th century. Originally built as a private residence in the 1860s, it was later converted into a hotel and has been welcoming guests ever since.
Position Overview:
Play a crucial role in maintaining the cleanliness and organization of a commercial kitchen’
Renumeration:
As a member of the team, you will also enjoy a fantastic range of perks, benefits and rewards including discount meals on shift and a 25% discount off food and drink across the group.
Responsibilities:
- Cleaning and Sanitizing: Ensuring all kitchen areas, including countertops, stoves, ovens, sinks, and floors, are clean and sanitized.
- Dishwashing: Washing dishes, utensils, pots, and pans, either manually or using a dishwasher2.
- Inventory Management: Receiving deliveries, organizing stock, and ensuring food storage areas like freezers and refrigerators are well-maintained.
- Waste Disposal: Emptying trash containers and disposing of waste properly.
- Basic Food Preparation: Assisting chefs with tasks like peeling, cutting, and washing ingredients.
- Equipment Maintenance: Ensuring cooking equipment is clean and in working order
Requirements:
- Adaptability and Willingness to Learn.
- Ability to work well under pressure and maintain high standards during busy periods.
- Time Management:
- Excellent organizational skills and attention to detail.
- Strong communication and teamwork skills.
Benefits:
- 28 days holiday (including bank holidays)
- Company pension
- Career progression across the wider business.
- Christmas Day and New Years Day off.
- Discount meals on shift
- 25% discount off food and drink across the group.
- On site parking
- Annual pay review.
Join our team where your talents are valued and rewarded
Pay: £8.00-£12.71 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Store discount
Work Location: In person
