We currently have an exciting opportunity for an experienced Commis Chef to join our kitchen team and would ideally like someone who is looking to become a Chef de Partie in the near future.
Manor Parc is a privately owned hotel with a restaurant and function rooms catering for all types of event including a la carte dining, Sunday lunch, afternoon tea, various buffets & all types of celebratory events.
What we offer:
· We will provide on the job training and teach you how to really cook at the highest professional standard creating dishes from scratch with fresh and seasonal ingredients.
· You will learn to cater right across the spectrum from small intimate dinners with highly detailed dishes to larger functions including Sunday Lunch, afternoon teas and a vast variety of buffets.
What we need:
You will have a genuine passion for cooking and creating dishes.
You will have a positive attitude, be keen to learn and able to take instruction in order to consistently improve.
You will be ambitious, hard-working and reliable and able to focus in a high pressure environment
You will work as part of a team and follow the lead from the Head Chef.
This is an invaluable opportunity for somebody who is passionate about cooking properly and creating dishes full of flavour.
Job Types: Full-time, Permanent
Pay: £11.00-£14.00 per hour
Benefits:
- Discounted or free food
- Free parking
- On-site parking
Ability to commute/relocate:
- Thornhill CF14 9UA: reliably commute or plan to relocate before starting work (required)
Work Location: In person
