Job Description:
We are seeking an experienced Indian Chef to prepare authentic Indian dishes including chaat, dosa, Indo-Chinese cuisine, traditional curries, and tandoori items. The role includes preparing complex herb and spice blends, marinades, and using signature ingredients to create traditional Indian flavours and aromas. Responsibilities include maintaining high standards of food quality, kitchen hygiene, stock control, and reporting any hazards in line with health and safety regulations. The candidate should be able to work efficiently in a busy kitchen environment. Hours 48 hours.
Requirements:
We are unable to provide visa sponsorship for this role. Applicants must have the right to work in the UK."
Experience in Indian cuisine
Skills in chaat, dosa, Indo-Chinese, curry, and tandoori preparation
Knowledge of herbs, spices, and traditional Indian flavouring techniques
Understanding of food hygiene, safety standards, and hazard reporting.
Job Types: Full-time, Permanent
Pay: £32,000.00 per year
Work Location: In person
