Have you got what it takes to join our team at The Bandstand? CAMRA Highlands and Islands Pub of the Year 2020! We’re looking for a Part-Time Commis chef who is enthusiastic, hard-working, a real team player, has ambition to develop and used to fast paced service. We're extremely committed to staff development - we work with our team to help develop your skills and progress your career in the industry.
You will have prior experience in a commercial kitchen ideally in multiple sections. The Bandstand has a very strong reputation serving a mix of contemporary Scottish fayre, pub favourites and seasonal specials. The sea-view restaurant has over 50 covers with an additional 40 in the bar and 40 in the beer garden. The Bandstand Hotel has nine rooms with a maximum occupancy of 16 guests.
During high season we regularly serve up over 150 covers per day. You’ll receive a competitive salary, a share of tips and meal discounts for you and your immediate family. We offer flexible seasonal hours and will try to accommodate individual commitments such as travel, child care etc.
This is a part-time permanent role. Hours will be approximately 16 to 20 per week. Is it for you or are you interested? Give us a call on 01667 452341 or email
Job Types: Part-time, Permanent
Pay: £12.50-£14.00 per hour
Benefits:
- Discounted or free food
- Employee discount
Application question(s):
- 2 years prior kitchen experience
Work authorisation:
- United Kingdom (required)
Work Location: In person