Job Overview
We are seeking a talented and dedicated Chef to join our dynamic culinary team. The ideal candidate will possess strong culinary skills, leadership qualities, and a passion for delivering exceptional dining experiences. This role involves overseeing food preparation, managing kitchen operations, and ensuring the highest standards of food safety and presentation. The Chef will play a key role in maintaining a productive, organised kitchen environment while inspiring and supervising staff to achieve excellence.
Responsibilities
- Lead and supervise the kitchen team to ensure efficient food production and service delivery
- Prepare, cook, and present a variety of dishes according to established recipes and standards
- Oversee food safety procedures, including hygiene standards and proper storage practices
- Manage inventory levels, order supplies, and minimise waste to optimise kitchen operations
- Train and mentor junior staff members in culinary techniques and safety protocols
- Collaborate with management on menu development, seasonal offerings, and special events
- Maintain cleanliness and organisation of all kitchen areas in compliance with health regulations
- Ensure timely service during busy periods while maintaining high-quality standards
Experience
- Proven experience in a professional kitchen environment, ideally within a restaurant or hospitality setting
- Supervising experience with the ability to lead and motivate a team effectively
- Extensive knowledge of food production, preparation, cooking techniques, and presentation skills
- Strong understanding of food safety regulations and best practices in hygiene management
- Demonstrated leadership skills with the ability to manage multiple priorities under pressure
- Experience in menu planning, food costing, and inventory control is desirable
- Previous experience serving customers or working within a hospitality context is advantageous
This role offers an exciting opportunity for passionate culinary professionals eager to advance their careers within a vibrant environment committed to excellence.
Pay: £12.21-£19.28 per hour
Benefits:
Work Location: In person
