Job Overview
This role is a requires knife skills and experience with a deep fat fryer
We are seeking a motivated Fry Chef/Cook/Kitchen Hand to join our family run Asian Kitchen. In this role, you will be essential in preparing delicious meals, maintaining a clean and organized kitchen environment, and supporting the overall food service operations. This position offers an exciting opportunity to develop your culinary skills while working in a fast-paced, dynamic setting. All roles are paid positions, emphasizing the value we place on your contribution.
Duties
- Assist with food preparation by chopping, slicing, and assembling ingredients according to recipes and standards
- Support cooking activities by following established procedures and ensuring food quality
- Maintain cleanliness and organization of kitchen stations, including washing dishes, sanitizing surfaces, and disposing of waste properly
- Ensure food safety standards are met by adhering to hygiene protocols and proper storage practices
- Help with meal assembly and presentation to ensure timely service during busy periods
- Restock supplies and ingredients as needed to keep the kitchen running smoothly
- Support serving staff with food delivery and presentation when required
Experience
- Previous experience in a kitchen or restaurant environment is preferred
- Familiarity with food safety standards and hygiene practices
- Experience with meal preparation in a fast-paced setting is advantageous
- Ability to work efficiently both independently and as part of a team
- Strong attention to detail and commitment to maintaining cleanliness standardsJoin us in creating memorable dining experiences! We’re dedicated to fostering a positive work environment where your skills can flourish. If you’re passionate about food, eager to learn new techniques, and ready to contribute to a lively kitchen atmosphere, we want to hear from you!
Pay: From £550.00 per week
Benefits:
Work Location: In person
