We at Mokoko, based in the south west, and are located in the areas of Bath, Bristol and Portishead. Everything we do is made by hand each day in front of our customers. The simplest is often the most beautiful and that approach is reflected in our menu which focuses on hand made viennoiserie and naturally leavened breads.
We have some great opportunities in our Bristol bakery located at Boxmakers Yard in Bristol.
Working alongside and reporting to the Head Chef, you will be responsible for the daily production of goods, including, viennoiserie, cakes and naturally leavened breads that make up our thoughtful menu.
There are a number positions within our bakery allowing for career progression and development including Commis Chef, Chef de Partie, Senior Chef de Partie, Sous Chef and Head Chef.
If you are looking to broaden your skill set, enhance and fine tune the art of Pastry making including some bread production then we would love to hear from you.
We encourage a healthy work life balance so our working patterns are based on a five day, starting from 6:00am or later depending on the specific role.
Please get in touch if you are feeling inspired to talk some more, also share with us your CV and a cover letter.
Job Types: Full-time, Permanent
Pay: £13.25 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
Experience:
- Chef: 1 year (preferred)
- Kitchen experience: 1 year (preferred)
Work Location: In person
