Experienced Artisan Baker
We're looking for an experienced part time baker to join our friendly, hardworking team at our artisan craft bakery in Leeds.
We produce a wide range of handcrafted breads and pastries, supplying our own retail customers, wholesale clients and catering for events. We're passionate about quality, traditional methods and producing exceptional products every day.
About the Role
You'll be involved in all aspects of artisan bread production, including:
- Dough mixing and development.
- Sourdough production and fermentation.
- Dough dividing, hand shaping and finishing.
- Lamination of doughs
- Oven work and baking to consistently high standards.
- Maintaining excellent food hygiene and health & safety standards.
About You
We're looking for someone who:
- Has previous experience working in an artisan bakery.
- Is confident with mixing, shaping and oven work.
- Has experience producing sourdough breads.
- Has lamination skills or is highly experienced in laminated pastry production.
- Takes pride in producing high-quality handmade products.
- Is reliable, hardworking and enjoys working as part of a close-knit team.
- Is able to work early mornings and thrive in a busy bakery environment.
What We Offer
- A welcoming and supportive team.
- The opportunity to work with quality ingredients using traditional artisan methods.
- A varied role producing for retail, wholesale and events.
- Competitive pay based on experience.
- Opportunities to grow and develop your skills.
If you're an experienced artisan baker with a passion for great bread and pastry, we'd love to hear from you.
To apply, please send your CV along with a short cover letter outlining your experience.
Pay: £15.00-£25.00 per hour
Benefits:
- Casual dress
- Discounted or free food
- On-site parking
Work Location: In person
