This new restaurant will be in a prime location in Mayfair and aims to elevate the seafood offering in London.
Staying true to provenance and with a keen focus on quality, it aims to deliver a memorable and sophisticated dining experience.
Featuring an open kitchen and a wood-fired grill, it will offer a delectable selection of seafood and a raw bar on the ground floor in addition to the 104-cover restaurant area, a cocktail bar, and an 18 cover PDR on the lower level.
