Overview
We are seeking a dedicated Kitchen Porter to join our busy culinary team. The ideal candidate will play a vital role in maintaining the cleanliness and organisation of our kitchen environment, ensuring smooth daily operations. This position offers an excellent opportunity for individuals interested in gaining experience within the hospitality and food service industry, whether you have prior restaurant, hotel, or culinary experience or are eager to develop your skills in a professional setting.
Duties
- Assist with basic food preparation and support chefs during service
- Wash, scrub, and sanitise dishes, pots, pans, and kitchen utensils efficiently
- Maintain cleanliness of work surfaces, floors, and kitchen equipment to meet health and safety standards
- Restock supplies and ensure all areas are organised for upcoming shifts
- Support the team with waste disposal and recycling procedures
- Assist with general cleaning duties within the kitchen and food storage areas
- Follow health and safety guidelines at all times to ensure a safe working environment
Requirements
- Previous experience in a restaurant, hotel, or hospitality environment is desirable but not essential; training will be provided for motivated individuals
- Basic understanding of food hygiene standards and safety procedures
- Ability to work efficiently under pressure in a fast-paced environment
- Strong organisational skills with attention to detail
- Flexibility to work shifts as required, including evenings and weekends if necessary
- A positive attitude and willingness to learn new skills within the culinary sector
This role is ideal for those passionate about hospitality who wish to develop their career in a supportive team environment. All positions are paid, reflecting the importance of your contribution to our operations.
Pay: £13.00-£13.75 per hour
Benefits:
- Discounted or free food
- Employee discount
- Health & wellbeing programme
Work Location: In person
