We are looking for a full time sous chef to assist the head chef at a well established independent pub restaurant, serving home cooked food. We are looking for someone who can
- Ensure the kitchen is kept to a 5 star standard
- All compliance paperwork is up-to date
- Maintain stock rotation and ensure we hit the maximum GP
- Responsible for all aspects of food preparation cooking and presentation
- Taking charge of the kitchen in the absence of the head chef
- Good at working under pressure, ensuring food goes out within an acceptable time
Wage negotiable dependent on qualifications and experience. Wages paid weekly, hours based on a 40 hour week. Immediate start is available.
If you feel this is a job for you please contact us
Job Types: Full-time, Permanent
Pay: £13.50-£14.50 per hour
Benefits:
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Experience:
- Chef: 1 year (required)
- Cooking: 1 year (required)
Licence/Certification:
- Driving Licence (required)
Work Location: In person