ROLE OVERVIEW:
Position available at our Farm Shop Butchery
- Full & Part Time positions available
* Wages to be discussed dependent on skill level
Shifts cover working week Monday - Saturday, working hours 7.45am - 5.30pm
To work as part of a team in the butchery department by providing excellent Butchery skills. You will be a fully qualified Butcher or Chef with excellent knife skills, able to work at a fast pace in a busy working environment.
KEY TASKS AND RESPONSIBILITIES:
- Ensure all stock is displayed according to layout standards and the display is maintained throughout the day
- Preparing meat for display following company standards
- Providing excellent customer service, serving customers quickly and efficiently, offering cooking advice & recipe ideas
- Manufacturing Sausages, Burgers and Meat prep
- Maintaining cleanliness and record keeping as required
- Packing / labelling product and preparing orders for collection
- Ensure that company procedures are adhered to, by yourself and your team members
- Other duties as required
PERSON SPECIFICATION
- Be an active team member with a genuine interest in chatting with customers
- This is a physical role which Involves some heavy lifting
Work Remotely
Job Types: Full-time, Part-time, Permanent
Pay: From £12.71 per hour
Benefits:
- Employee discount
- On-site parking
Experience:
- Butcher/Chef: 2 years (required)
Language:
Work Location: In person
