Job Title: Chef (Full-time or Part-time)
Location: Wykeham (Own transport required)
Hours: Predominantly daytime, single shifts (Guaranteed hours, rare evenings)
Key Requirements:
- Experience: Proven Chef experience in a fast-paced, fresh-food environment.
- Skills: Strong knowledge of cooking techniques, food safety, and HACCP.
- Optional Bonus: Pastry/bakery experience (offers the chance to cross-train in our standalone bakery).
About Us & The Role
Forge Valley Roasters - The Kitchen is an independent, fast-paced restaurant serving vibrant, from-scratch food to match our specialty coffee. You will work alongside our Executive Chef to execute high-quality daytime menus in a supportive, family-run environment.
Core Responsibilities
- Prepare and cook fresh, high-quality dishes to exact standards.
- Maintain rigorous kitchen hygiene and allergen controls.
- Manage section costs, portion control, and minimize waste.
- Collaborate on the development of creative seasonal menus.
What We Offer
- Work-Life Balance: Daytime shifts with no split shifts.
- Growth: Career progression and optional bakery cross-training.
- Perks: Generous staff discounts across the company and local partners.
To Apply: Please submit an up-to-date CV.
Pay: From £14.00 per hour
Application question(s):
- Please outline your interest in this role and why you want to apply?
Experience:
- Leadership: 1 year (required)
Licence/Certification:
- Driving Licence (required)
Work Location: In person
