Job Title: Bartender
Location: The Dolphin Broadstairs
Position Type: Full-Time / Part-Time
The Dolphin is a vibrant and welcoming establishment known for its exceptional service and a wide variety of beverages. We pride ourselves on creating a memorable experience for our guests through our unique ambience, creative cocktails, and outstanding customer service.
We are seeking an enthusiastic and skilled Bartender to join our team. The ideal candidate will have a passion for mixology, excellent customer service skills, and the ability to work in a fast-paced environment. The Bartender will be responsible for crafting a wide range of beverages, providing friendly and efficient service, and maintaining a clean and organized bar area.
Key Responsibilities:
- Greet customers warmly and make them feel welcome.
- Take beverage orders from customers and servers.
- Mix and serve alcoholic and non-alcoholic drinks according to recipes.
- Ensure that the bar area is stocked with necessary supplies, such as glassware, garnishes, and liquor.
- Maintain a clean and organised work environment.
- Check identification to verify legal drinking age.
- Process transactions accurately using the point of sale (POS) system.
- Engage with customers, provide recommendations, and answer any questions about the menu.
- Monitor customer behaviour to ensure responsible alcohol service.
- Collaborate with kitchen and waitstaff to ensure efficient service.
- Handle customer complaints and concerns in a professional manner.
- Follow all safety and sanitation policies when handling food and beverages.
Qualifications:
- Proven experience as a bartender in a similar setting.
- Extensive knowledge of drink recipes and mixology techniques.
- Strong customer service and communication skills.
- Ability to stand, walk, and lift heavy items for extended periods.
- Must be of legal age to serve alcohol.
- Certification in bar tending or a related field is a plus.
- Knowledge of health and safety regulations related to food and beverage service.
Skills:
- Excellent interpersonal and communication skills.
- Strong organisational skills and attention to detail.
- Ability to work in a fast-paced environment and handle pressure.
- Creativity and passion for mixology.
- Good numeracy skills for handling payments and managing inventory.
- Team player with a positive attitude.
Working Conditions:
- Ability to work flexible hours, including evenings, weekends, and holidays.
- Exposure to a noisy and busy environment.
- Standing and walking for long periods.
Benefits:
- Competitive pay and tips.
- Opportunities for professional development and advancement.
- Employee discounts on food and beverages.
- Flexible scheduling.
Job Types: Full-time, Part-time, Permanent
Pay: £8.00-£12.71 per hour
Expected hours: 3 – 30 per week
Additional pay:
Job Types: Full-time, Part-time, Permanent
Pay: £8.00-£12.71 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
Experience:
- Organisational skills: 1 year (preferred)
- Customer service: 1 year (required)
- Bartending: 1 year (required)
Work Location: In person
