Takeaway Fryer Manager
Salary: depending on experience
Hours: Full Time/Part time- includes evenings & weekends
Job Type: permanent
We’re looking for an experienced and reliable Fryer Manager to join our busy takeaway team due to the business forever growing.
You’ll be responsible for running the fryer section efficiently, maintaining high food-quality standards, and making sure orders go out quickly, safely and consistently.
Key Responsibilities
* Manage the fryer section during busy service periods
* Prepare and cook food to our quality standards
* Ensure food is cooked safely and at the correct temperatures
* Monitor oil quality and arrange regular changes/filtration
* Keep the fryer area clean, organised and hygienic
* Help manage stock levels and minimise food waste
* Coordinate with the kitchen and front-of-house team
* Follow all food safety and health & safety procedures
* Support and train other kitchen team members where required
* Take responsibility for keeping service running smoothly
* Locking up/opening of premises as well as cashing up at night
* Day to day running of the business
What We’re Looking For:
* Previous experience working with commercial fryers or in a takeaway/kitchen environment
* Good understanding of food hygiene and safe food handling
* Ability to work calmly and efficiently under pressure
* Strong attention to cleanliness and detail
* Reliable, punctual and hardworking
* Good communication and teamwork skills
* Management or supervisory experience is an advantage
* Able to manage a team of staff in a friendly but professional manner
* At least a Level 2 in food hygiene
* Willing to do further training
* Personal license holder- Not essential but willing to go on the course
What We Offer:
* Staff meals/discounts
* Friendly working environment
* Opportunities for additional hours
* Opportunity to progress within the business
* Good support from owners
To apply: Send your CV or contact Anwen on 07539548063 / [email protected]
We’re looking for someone who takes pride in their work and can keep the fryer section running to a high standard, even during the busiest services.
Pay: £12.71-£16.00 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
Work Location: In person
