Job Summary
We are seeking a passionate and highly skilled Experienced Chef to lead our culinary team and elevate our food offerings. In this dynamic role, you will oversee all aspects of food preparation, kitchen operations, and team management to deliver exceptional dining experiences. Your culinary expertise, leadership skills, and commitment to food safety will drive the success of our restaurant or hospitality establishment. Join us to inspire creativity in the kitchen, ensure top-quality food production, and foster a vibrant team environment that delights our guests every day.
Duties
- Lead and supervise kitchen staff to ensure efficient food production and high standards of culinary excellence
- Oversee food preparation, cooking, and presentation to meet quality specifications and customer expectations
- Manage daily kitchen operations, including inventory control, ordering supplies, and maintaining cleanliness and safety standards
- Develop innovative menus in collaboration with management, incorporating current culinary trends and seasonal ingredients
- Train and mentor team members on food safety practices, proper cooking techniques, and hospitality service standards
- Ensure compliance with health regulations and food safety protocols at all times
- Serve as a role model for teamwork, leadership, and professionalism within the kitchen environment
Experience
- Proven supervising experience in a fast-paced restaurant or hospitality setting
- Extensive culinary experience with a strong background in food production and preparation techniques
- Demonstrated leadership skills with the ability to manage a diverse team effectively
- Solid kitchen experience encompassing cooking, food safety, and restaurant operations
- Familiarity with food service standards, hospitality practices, and serving procedures
- Knowledge of inventory management, cost control, and quality assurance processes
- Prior experience in a supervisory role within a busy culinary environment is highly preferred
Pay: £12.71-£19.87 per hour
Benefits:
- Discounted or free food
- Employee discount
Work Location: In person
