Overview
We are seeking a chef to join the small team in our fresh food pub. The ideal candidate will have a passion for food preparation and a strong understanding of kitchen operations. You will play a crucial role in ensuring that our meals are prepared to the highest standards of quality and safety, contributing to an exceptional dining experience for our guests.
Responsibilities
- Prepare and cook menu items according to established recipes and standards.
- Assist in meal preparation, ensuring all ingredients are fresh and properly stored.
- Maintain cleanliness and organisation of the kitchen, adhering to food safety regulations.
- Collaborate with other kitchen staff to ensure efficient service during peak hours.
- Monitor inventory levels and assist with ordering supplies as needed.
- Follow all health and safety guidelines to maintain a safe working environment.
Experience
- Previous experience in a kitchen or restaurant setting is preferred, with a focus on food preparation.
- Knowledge of food safety practices and regulations is essential.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and the ability to work effectively as part of a team.
- A passion for cooking and willingness to learn new techniques is highly valued.
Pay: From £14.50 per hour
Benefits:
- Discounted or free food
- Employee discount
- On-site parking
Work Location: In person
