Job Summary
We are looking for a cook who possesses the necessary skills to provide high quality food and deliver an excellent service
The successful candidate must be flexible, keen to develop their skills and have a genuine desire to make a difference and want to provide the highest level of customer service.
Experience of working in catering and an understanding of the health and safety and food safety regulatory requirements is essential and although not a requirement, evidence of working within an establishment that provides care and support to residents is desirable.
PRINCIPAL RESPONSIBILITIES:
To organise the planning, preparation and cooking of meals in accordance with agreed menus and budgets.
To maintain the cleanliness and hygiene standards of the dining area and kitchen in accordance with the organisation’s health and hygiene policy.
Job Type: Part-time
Pay: £13.00-£13.70 per hour
Work Location: In person
