Sous Chef salaries in Ashington, NBL

This role is ideal for a chef who enjoys creating elevated yet approachable dining experiences within a boutique hospitality environment focused on guest…

£45,000 - £45,001 a year

Ability to work effectively in a fast-paced kitchen setting. Familiarity with restaurant operations and serving techniques. Free staff meal on shift.

£32,200 - £37,200 a year

2 days ago

Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round. You thrive in fast-paced environments, staying calm…

Up to £33,700 a year

4 days ago

Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round. You thrive in fast-paced environments, staying calm…

Up to £36,500 a year

Trained to Level 2/3 in a Professional Cookery qualification or have relative experience. Demi CdP or Chef de Partie: 2 years (required).

Up to £37,000 a year

Strong knowledge of best practice around rota scheduling, sales and labour forecasts, reporting, recruitment, HR etc. Staff food on every shift.

£35,000 a year