Chef Manager salaries in Belper, DBY

Experience of managing orders, food stocks and forecast against occupancy. With a brigade this size you will need to be able to communicate across all levels to…

£46,000 - £50,000 a year

9 days ago

A strong understanding of Gross Profit (GP) management and the strategic know-how to smash sales targets. Culinary Innovation: Oversee menu development and…

£23,000 - £24,000 a year

You will manage effective kitchen controls to achieve good gross profit, efficient ordering and stock control, as well as driving excellent compliance and…

Up to £52,000 a year

Oversee menu development and drive sales through exciting monthly promotions and added-value events. You’ll work Monday to Friday during school term time - that…

£24,360 a year

Driving community engagement — building relationships with local suppliers, culinary colleges, apprenticeship programmes, and industry bodies.

£62,000 - £70,000 a year

As a Head Chef, you’ll motivate, inspire, and brings out the best in every chef, be confident with stock, costs, labour, audits, safety, and performance…

£39,000 - £45,000 a year