Catering Manager salaries in Biddenham, BDF

\* Financial & Quality Oversight: Monitor profit margins, analyze sales reports, manage operational budgets, and maintain product quality across all outgoing…

£33,400 - £38,000 a year

A strong understanding of Gross Profit (GP) management and the strategic know-how to smash sales targets. Culinary Innovation: Oversee menu development and…

£14.75 an hour

To provide excellent food and customer service and respond quickly and proactively to customers needs. Hold a recognised cooking qualification such as City &…

£45,000 a year

Working Weeks: 42 weeks per year (term time, inset days and 3 additional weeks). As a Chef Manager, you’ll take full responsibility for running a high-volume…

£35,000 a year

High street and retail discounts, including phone packages, cinema tickets and Gym membership. Excellent access to training and development programmes.

Up to £41,500 a year

You need to possess a Level 3 in Catering and Hospitality or equivalent. You will be responsible for training your team members on menus, serving procedures,…

5 days ago