Head Chef salaries in Bigbury on Sea, DEV

Proven supervising experience within a busy restaurant or hospitality environment. Ability to work under pressure in a fast-paced environment.

£35,000 - £40,000 a year

2 days ago

Previous pub and restaurant experience would be essential, as either a Sous Chef wanting to take the next step or as an existing Head Chef.

£34,000 - £40,000 a year

Previous hospitality or restaurant experience is highly desirable. Proven experience in a supervisory role within a professional kitchen or restaurant setting.

£16 - £20 an hour

Some staff car parking is available on site, as is free use of all the hotel's leisure facilities, including our gym and swimming pools.

£50,000 - £55,000 a year

4 days ago

A keen eye for delivering tasty and well-presented meals to customers each and every time. Communicate clearly with your team in order to provide high-quality…

11 days ago

Proven experience as a Head Chef or Senior Sous Chef in a busy pub or restaurant. Food Hygiene Level 3 (minimum) required. Job Types: Full-time, Permanent.

£18 - £21 an hour

17 hours ago