Sous Chef salaries in Bordon, HAM

Strong knowledge of best practice around rota scheduling, sales and labour forecasts, reporting, recruitment, HR etc. Staff food on every shift.

£38,000 a year

The aim is for the successful Sous Chef to progress into the *Head Chef role within 4–8 weeks*, provided they demonstrate the leadership, consistency and…

£16 - £21 an hour

Strong knowledge of best practice around rota scheduling, sales and labour forecasts, reporting, recruitment, HR etc. Staff food on every shift.

£33,000 - £37,000 a year

13 days ago

Early access to your pay if required through WageStream. Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest…

£15 an hour

3 days ago

You will help prepare high-quality dishes, supporting menu planning, and maintaining excellent hygiene and safety standards.

£16.50 an hour

Proven experience in a culinary role with supervisory responsibilities within a restaurant or hospitality setting.

£15.63 an hour