Sous Chef salaries in Boston, LIN

Marston’s Cheers Reward & Recognition Platform (earn points to spend for living and breathing our values and behaviours and access high street retailer…

£15 an hour

*Menu Execution & Specials:* Deliver core menu offerings efficiently while crafting creative, high-margin seasonal specials that keep customers returning.

£35,000 a year

As with any chef role at this level, you will also be responsible for managing margins and controlling costs and all things health, safety and hygiene related.

You will support the Kitchen Manager in running the kitchen day-to-day, taking charge of resource planning to ensure we always have the best team on shift.

£31,389 a year

Discounts? Up to 50% discount off food across all of our hotels and 50% off accommodation. Private Healthcare, Life Insurance, Annual Health and Wellbeing grant…

£15 an hour

To join us, you should have a proven track record in a similar kitchen leadership role, a certified Level 3 Food Safety qualification, and a hard-working,…

£31,389 a year