Kitchen Manager salaries in Brentford, GTL

Proven management experience in a restaurant or hospitality environment with supervising responsibilities. Develop and implement menu offerings that align with…

£27,000 - £32,500 a year

6 days ago

Experience cooking in a busy professional kitchen/casual dining restaurant. To implement & improve kitchen processes. Management and team leadership experience.

£35,000 a year

NVQ Level 2/3 in Professional Cookery (or equivalent) and Level 3 Food Hygiene Certificate (essential), with allergen awareness and safeguarding training.

Up to £40,927.32 a year

Working Weeks: 42 weeks per year (term time, inset days and 3 additional weeks). As a Chef Manager, you’ll take full responsibility for running a high-volume…

£38,000 a year

You’ll also be involved in catering events, parent functions, and special school occasions, delivering food to the highest presentation and quality standards.

£40,000 a year

The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking,…