Head Chef salaries in Brislington, BST

Complete weekly stock takes and manage orders, deliveries whilst ensuring all SOP’s, recipe specifications, and procedures are followed through the use of…

£55,000 a year

*Proven Experience:* Demonstrable experience working as a Head Chef or Senior Sous Chef within a busy, high-volume hospitality environment.

£34,000 - £36,000 a year

5 days ago

No split shifts or weekends. 28 Days holiday including bank holidays. Bespoke training and development opportunities.

£33 a month

A creative small plates menu designed for sharing and social dining. You'll have the freedom to develop menus that celebrate seasonality, quality local…

£17 - £19 an hour

Please note: As this is a mobile, area-based role, you must hold a full UK driving licence and have access to your own vehicle. We’re looking for someone with:

£35,000 a year

Providing customers with an exceptional plate of simple, seasonal, great tasting food, consistently and on time requires a great team.

From £35,000 a year

7 days ago