Chef Manager salaries in Chessington, SRY

Working Weeks: 42 weeks per year ( term time, inset days and 3 additional weeks). As an added bonus a free meal is supplied on shift!

£36,000 - £38,000 a year

Cater to the needs and expectations of all customers. Manage allergen reporting and ensure clear signposting for customers.

£42,000 a year

Experience managing teams within fast-paced hospitality environments. Conduct product testing and menu trials. Implement food safety and HACCP procedures.

£48,000 - £58,000 a year

1 day ago

In addition to this, we offer benefits such as: pension scheme, holiday, training, cycle to work scheme, retail + leisure discounts, discounted gym memberships…

£46,600 - £54,600 a year

9 days ago

The Head Chef will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced with customers…

£55,000 a year

Minimum 2 years catering experience. Receive cash rewards every time you spend and use them on a wide range of brands. Term Time Only - 45 weeks per year.

£40,000 a year

9 days ago