Chef Manager salaries in Collier Row, GTL

Working Weeks: 42 weeks per year (term time, inset days and 3 additional weeks). As a Chef Manager, you’ll take full responsibility for running a high-volume…

£45,000 a year

9 days ago

You need to possess a Level 3 in Catering and Hospitality or equivalent. You will be responsible for training your team members on menus, serving procedures,…

£40,000 a year

Maintain the highest standards of food preparation, presentation, and service. Lead the kitchen team in delivering a high-quality, seasonally inspired menu.

Up to £46,000 a year

You want to create and deliver an excellent dining experience at each meal and make our residents feel at home. 40 hours per week on a rota basis.

Up to £37,232 a year

5 days ago

Supervising Food Safely Level 3 qualification. A Death-in-Service benefit for colleagues who pass away whilst employed by Sodexo.

Up to £60,000 a year

Receive cash rewards every time you spend and use them on a wide range of brands. You can share all discounts and offers with your friends and families.

£40,000 a year

4 days ago