Sous Chef salaries in Cromarty, HLD

Assisting in food preparation and kitchen management in the head chefs absence. Ensure food hygiene and cleanliness standards are consistently met.

£40,000 a year

Proven supervisory experience within a busy culinary environment, preferably in a restaurant or hospitality setting. Pay: From £35,000.00 per year.

From £35,000 a year

14 days ago

The kitchen operates 7-days a week and all chefs work 5 days out of 7 with 2 days off together. Someone who thrives in a fast paced environment.

£33,000 - £36,000 a year

The hotel has 44 luxury bedrooms, a 30 seat restaurant and a busy wedding/ banquet hall. Good company benefits including friends and family hotel stay rates.

From £39,500 a year

A Food Hygiene Level 2 certificate (or equivalent). A Food Hygiene Level 2 certificate (or equivalent). A team member discount of 30%, available on everything…

11 days ago

Comfortable working in a fast-paced, dynamic environment and capable of handling pressure with grace. Employee discount platform providing savings at 130,000…

Up to £34,000 a year

1 day ago