Head Chef salaries in Dunkeswell, DEV

Have at least 3 years’ head chef experience in a creative dining environment. Have had training in food allergens and Food Safety Level 2.

£40,000 - £45,000 a year

8 days ago

Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams. Being a Head Chef at Young's:

Up to £45,000 a year

We commit to driving an *environmentally sustainable business*. Rosette Standard: 2 years (required). Opportunities such as supplier visits, restaurant visits,…

From £40,000 a year

5 days ago

Competence in serving customers directly when required. Previous restaurant or hospitality experience is highly desirable.

£45,000 - £55,000 a year

Up to £55k including tronc and bonus. Take 28 days off (because even burger-flippers deserve to rest and recharge)!

Up to £55,000 a year

Be responsible for the kitchen’s financial performance which can lead to attractive rewards. Always conform to health and hygiene regulations.

£42,000 - £48,000 a year