Sous Chef salaries in Eckington, DBY

Manage stock and ordering :* Oversee stock, place orders, and ensure ingredients are properly stored. Supervise kitchen team:* Lead and guide junior chefs,…

Up to £40,000 a year

You will need to have had at least 2 years previous experience of working in high-volume kitchens – delivering dishes to company time standards and…

£40,500 - £41,500 a year

>Train and develop junior chefs. > Quality control and stock control, reporting. > Will strive for excellence and customer satisfaction in every dish produced.

£31,000 - £32,500 a year

11 days ago

Training and developing junior chefs and kitchen staff. Maintaining exceptional food quality and presentation. Overseeing daily kitchen operations and service.

£35,000 - £38,000 a year

12 days ago

Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.

5 days ago

Work alongside teaching staff to help learners safely take part in appropriate kitchen activities. Support the smooth running of the kitchen during service.

£26,375.00 - £34,090.20 a year