Sous Chef salaries in Freuchie, FIF

3aa rosette: 2 years (preferred). A chef who wants to push standards and grow within an ambitious restaurant group. Sous chef: 1 year (preferred).

£35,000 - £47,000 a year

To assist with food purchasing, ensuring that quality standards are maintained and costs controlled using agreed processes and suppliers.

£35,601.93 a year

A calendar of wellness activities – from healthy lunches to wellbeing walks and pay day treats, not forgetting our annual #HealthyHabits campaign.

£35,000 a year

Experience working in hospitality or restaurant settings is highly desirable. Proven supervisory experience within a busy kitchen environment.

£26,000 - £32,000 a year

A calendar of wellness activities – from healthy lunches to wellbeing walks and pay day treats, not forgetting our annual #HealthyHabits campaign.

£36,050 a year

Ensure that food is prepared and served in a timely manner. Follow proper food handling and sanitation procedures. 28 days holiday per annum.

From £32,000 a year

17 hours ago