Chef salaries in Hardwicke, GLS

Collaborate on menu planning to meet diverse dietary needs. Strong understanding of nutrition and dietary needs, particularly for the elderly.

£15.72 an hour

Kitchen management: 3 years (required). Delivering consistently good quality pub food in a busy environment. Thrives in a busy service without compromising on…

£40,000 a year

10 days ago

To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded.

£15 an hour

Daily and weekly planning of prep levels, organising the team to ensure orders are completed and sent out in a timely manner.

From £14 an hour

12 days ago

Level 3 Food Safety qualification. Level 2 Food Hygiene Certificate (minimum). Experience opening a new kitchen or launching a new menu.

From £20 an hour

Level 2 Food Hygiene Certificate (minimum). Experience in a pub or restaurant kitchen. Maintaining cleanliness throughout the kitchen.

From £18 an hour