Sous Chef salaries in Hattersley, GTM

Do not be fooled by our staple tea room menu as the daily specials we offer allow for us to boast the return visits from customers and this is the opportunity…

£31,000 - £37,000 a year

Food Hygiene Level 3 (preferred). Train, mentor and develop junior chefs. A genuine passion for hospitality and quality cooking. Staff meals whilst on duty.

£30,000 - £35,000 a year

With competitive salary,plus bonus,paid overtime and real progression opportunities,this is a great next step for an experienced hospitality sous chef,second…

£33,200 - £37,000 a year

Training and developing junior chefs and kitchen staff. Maintaining exceptional food quality and presentation. Overseeing daily kitchen operations and service.

£35,000 - £38,000 a year

Proven experience as a Sous Chef or similar role in a reputable British or contemporary restaurant. First Aid certification a bonus.

£32,000 - £35,000 a year

The ideal candidate will have at least 2 years of strong experience as a Sous or Senior Sous Chef working with fresh food,in a high-volume restaurant.

£42,000 - £45,000 a year

14 days ago