Head Chef salaries in Heanor, DBY

Driving community engagement — building relationships with local suppliers, culinary colleges, apprenticeship programmes, and industry bodies.

£62,000 - £70,000 a year

You will manage effective kitchen controls to achieve good gross profit, efficient ordering and stock control, as well as driving excellent compliance and…

Up to £52,000 a year

As a Head Chef, you’ll motivate, inspire, and brings out the best in every chef, be confident with stock, costs, labour, audits, safety, and performance…

£39,000 - £45,000 a year

To develop and manage relationships with internal and external customers. To hold regular meetings with kitchen brigade, encouraging communication within the…

6 days ago

Experience of managing orders, food stocks and forecast against occupancy. With a brigade this size you will need to be able to communicate across all levels to…

£46,000 - £50,000 a year

11 days ago

Previous restaurant or hospitality experience demonstrating adaptability under pressure. Proven supervising experience within a busy culinary environment.

£14.42 an hour

5 days ago