Executive Chef salaries in Heaton, TWR

Sous Chef: 2 years (required). You will help lead a busy, full-service kitchen where standards are high, and teamwork is essential.

£37,000 - £40,000 a year

Driving Growth: Ensure our exceptional food offering increases sales and supports the retention of existing business. £41,000 per annum, plus car allowance.

£41,000 a year

Be organised, reliable, and able to work efficiently in a busy kitchen environment. Remain calm under pressure and be able to manage multiple tasks during busy…

£13.25 an hour

At least 2 years of Kitchen Management experience preferred. Flexible Pay - access to up to 40% of your earned pay at any point of the month, with the ability…

From £33,056.25 a year

3 days ago

Education: High school diploma or G.E.D. equivalent. Work proactively with the F&B Front of House team, assisting them where required in order to ensure guest…

1 day ago