Chef Manager salaries in Hedge End, HAM

To manage menu planning, overrotas, orders, and receiving, checking and storing deliveries . Unlimited access to an online mental health and wellbeing support…

£50,000 - £55,000 a year

Food Safety Level 3 (or equivalent) desirable. Oversee hospitality events and special catering requests. Ensure smooth operation of vending services.

£36,000 a year

8 days ago

A strong understanding of Gross Profit (GP) management and the strategic know-how to smash sales targets. Culinary Innovation: Oversee menu development and…

£14 an hour

Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves.

£13.61 - £14.21 a week

13 days ago

Managing your own kitchen on a week to week basis and being responsible for your own brigade of chefs. Proven success at training and developing your team.

Up to £38,500 a year

Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.

Up to £50,000 a year

5 days ago